So yesterday I shopped for groceries at my local Walmart. As usual, I bought a bag of frozen chicken breasts, but this time I checked to make sure the meat was not labeled “Halal”. Here’s why.
Halal is the Islamic term that basically means the meat is lawful to eat for a devout Muslim. What makes it lawful or acceptable is that the meat has been processed in a very specific way. Now, you may think that this is no different than meat that is acceptable to the Jewish people or kosher. Unlike kosher food, where the physical processing of the meat is the focus, for Islam it is the spiritual component that makes the meat lawful.
For lawful (halal) meat in Islam, the animal must be killed while the butcher faces Mecca, and either the butcher cries “Allah Akbar” or a tape plays the words over a loud speaker. Understand, that when they face Mecca, they face the black stone, the very definition of idol worship.
Today Ann Barnhardt has more about “Halal” meat. As you know, Ann is a cattle commodities broker.
NEVER buy meat that is marked as “Halal”. “Halal” is the term for muslim-compliant food and meat. Some people think that “Halal” must be basically the same as “Kosher”. No. Halal meat is slaughtered while the butcher is facing Mecca and screaming “allah akbar”. But that isn’t the worst of it.
I am in the cattle business, and believe me when I tell you that Halal kill plants are CONSTANTLY being cited and shut down by the USDA for horrific, horrific infractions. Most of these plants are in Michigan and upstate New York.
One of the things that halal kill plants are notorious for is putting already-dead animals in the human consumption line. They will go pick up a dead cow off of a farm or ranch and instead of putting it in their rendering tank where the resulting “tankage” is worth pennies on the dollar as pet food or industrial products, they will shackle the dead animal on the normal kill line and process it as human food which is the highest-dollar product.
Since islam teaches dishonesty (taqiyyah) and no regard for one’s neighbor, this kind of sickening behavior is standard.
Halal plants are also notorious for general citations for filth and uncleanliness. I have toured normal cattle slaughter plants, and guys, you could eat off of the floor. Everything is white and men walk around with water hoses and steam guns constantly keeping everything in a state of spotlessness.
Halal plants are filthy and unclean. A lot of Halal meat is also labeled as “organic”.
Again, don’t be fooled into thinking that “halal” means “better”. It isn’t. I would never, ever knowingly eat halal meat purely from a food safety perspective.